238 ABSORPTION-CELLS ON LEAVES. 



The reason lor the contrivance just described being exliibited especially by the 

 marginal teeth of the leaf, lies in the fact that dew is deposited particularly at those 

 spots. If one looks at the leaves of the dwarf almond and plum trees in the 

 steppe-districts, after clear summer nights, one finds a dewdrop suspended to every 

 tooth on the margins; but by noon all the teeth are dry again and protected from 

 loss of water by the coat of varnish. Moreover, not steppe-plants alone, but very 

 many plants which grow in poor sandy soil on the banks of streams and rivers, 

 exhibit this contrivance for the direct absorption of water from the atmosphere. 

 Instances are afforded by the Sweet Willow, the Crack-willow, Poplars, the Guelder- 

 rose, the Bird-cherry, and miiny others. It is at once evident that this contrivance 

 is observed chiefly on the leaves of trees, shrubs, and tall herbs, whüst incrustations 

 of lime occur only on shorter plants with rosulate leaves spread out on the ground, 

 or with rigid acicular leaf-structures. The grounds of this distinction may well 

 reside in the fact that the weight of a crust of lime is many times as great as that 

 of the diy film of vai-nish. A load capable of being borne without hazard by the 

 leaves of a Statice plant, they being spread out on the ground, or by the rosettes of 

 Saxifraga Aizoon, would be unfit for the leaves of a Cherry or Apricot tree, or for 

 those of the Sweet Willow, or the Crack- willow; indeed the branches of these trees 

 would break down under the burden if their leaves were incrusted with lime. 



In many cases only a few of the mai'ginal teeth of the leaf are transformed into 

 absorbent apparatus, and special contrivances then always exist to convey rain and 

 dew to those teetli. The Aspen {Popidus tremula) serves as a very good example 

 of this. This tree has, as is generally known, two kinds of leaves. Those arising 

 from the bi-anches of the crown have long petioles and laminte of roundish outline and 

 with somewhat sinuate margins; those which are borne by the radical shoots have 

 shorter stalks and larger sub-triangular laminae sloping outwards; and the whole 

 leaf is so placed and its margin so curved as to oblige the rain which strikes the 

 upper surface in its descent to flow down towards the petiole (see fig. 55 1). Now, 

 situated exactly on the boundary of lamina and petiole are two cup-shaped structures 

 (fig. 55^) originating from the lowest teeth of the leaf, and so arranged that every 

 drop of rain descending from the lamina must encounter their shallow cavities and 

 fill them with water. These cups are brown in colour and the size of a grain of 

 millet; and the cells of their epidermis are furnished with a thick cuticle. Only 

 the cells lining the shallow depression of each cup have thin walls, and they excrete 

 a sweet-tasting, slimj^ resinous substance which in dry weather films over the 

 cavity like a varnish, and protects, at all events, the cells lying beneath it against 

 an injurious desiccation. When, however, this coat is itself in contact with water 

 it swells up, and the moisture is then absorbed by the cells in the pit-like depression 

 and is transmitted to the vessels running underneath the cups (see fig. 55^). 



A number of tall herbs, principally of the group of Compositae, have, like the 

 Aspen, leaf-teeth which are developed at the part where petiole and lamina join and 

 act as organs of absorption. In some, besides, the margin of the green lamina 

 extends in the form of a narrow ridge down the pale canaliculate petiole; and, when 



