EEKEEPING METHODS ‘suitable for the clover 
region are well developed but many beekeepers 
of this region are failing to obtain the full available 
honey crop because of deficiencies in their practice. 
--A system of management is here given which will 
result in a full crop from these sources. 
The variation in the value of the clovers to the 
beekeeper is also discussed and the methods to be 
followed in bringing the clover region back to its 
former prominence in honey production are out- 
lined. 
Washington, D. C. Issued February, 1922; revised August, 1922 
