132 FLAVORING AND BEVERAGE PLANTS 
Fic. 125, Il.—Red Pepper. Fruiting branch of the ‘Chili pepper,” 3. 
(Vilmorin.) 
Fic. 126.—Red Pepper. Flower, cut vertically, enlarged. Fruit cut across 
near the top and near the base showing the single cavity above be- 
coming two cavities below; about natural size. Seed, cut vertically, 
enlarged. (Redrawn from Berg and Schmidt.) 
