No. 
‘New York AGRICULTURAL EXPERIMENT STATION. 27 
. 245. 
. 250. 
. 252. 
. 253. 
. 254. 
BULLETINS PUBLISHED IN 1904. 
February.—Chemical changes in -the souring of milk 
and their relations to cottage cheese. L. L. Van 
Slyke and E. B. Hart. Pages 36. 
February.—An experiment in shading strawberries. 0. 
M. Taylor and V. A. Clark. Pages 22, plates 2. 
February—The lime-sulphur-soda wash for orchard 
treatment. P. J. Parrott, S. A. Beach and H. O. 
Woodworth. Pages 21, plates 4. 
March.—New York apples in storage. S. A. Beach and 
vy. A. Clark. Pages 70, plates 2. 
March.—A swelling of canned peas accompanied by a 
malodorous decomposition. H. A. Harding and J. F. 
Nicholson. Pages 16. 
March.—The nature of the principal phosphorus com- 
pound in wheat! bran. A. J. Patten and KE. B. Hart. 
Pages 8. 
October.—Vitality of the cabbage black rot germ on 
cabbage seed. H. A. Harding, F. C. Stewart:and M. 
J. Prucha. Pages 18, plate 1. 
May.—Report of analyses of commercial fertilizers for 
the spring and fall of 1903. W. H. Jordan, L. L. 
Van Slyke and W. H. Andrews. Pages 78. 
August.—Report of analyses of commercial fertilizers 
for the spring of 1904. W. H. Jordan, L. L. Van 
Slyke and W. H. Andrews. Pages 49. 
August.—Fall spraying with sulphur washes. P. J. 
Parrott and F. A. Sirrine. Pages 21, plates 6. 
September.—Inspection of feeding stuffs. W. H. Jor- 
dan and F. D. Fuller. Pages 28. 
October.—Seed selection according to specific gravity. 
VY. A. Clark. Pages 59, plates 2. . 
November.—The composition of commercial soaps in 
relation to spraying. L. L. Van Slyke and F. A. 
Urner. Pages 12. 
