INDEX. 457 
W. 
PAGE 
Wash, lime-sulphur-soda. (See Lime-sulphur-soda wash.) 
IIE etn TaN AAI ra rakes ert A naPe atau fits, ideas die, Oe sw oisiaca «i /e,0) 8s Gaogelerwiviecarerow 127 
WER DHEIEODREEV A ULONS a: fetcrer ila, rode Tere, o.cheie ei erere “o)areues bvorenesd.Siale/ eqele tend seieial esi ate) fe 435 
Ute tee Sse) ar EO POE PIV tc clanaiele «alates viele J s)he are a abiwiale.clv'laie oceiene wee 224 
SUID MHpe AED NON Ic rrattr atc a/c) im /=hatoleib ever ale) 8) set cisicss's wiese sieiniiic’ evelelaye sie'e 126 
RATER IMRT EMC fe 2es Koes) clic aie stele, sisters o-o. 8 aihiss elevate ote Slehe' 18, 122 
Wheat bran, nature of phosphorus compound in..................0.. 19, 114 
Pea NE CE BORNE ts OEM GT UEOM 'f 2y5y 5a, Go) a) 0/a:'o/A1 610 Lal o-dos © evo om, WISr oils wave yor nist a eka 35 
WV CG) ere eye DUN SEEM Yecne: te atcre) ss ehsieial claseial arc 'eue soelatlape at sile) ele, ee elereiesa oop ete 31 
Whey, separation from curd in making cottage cheese...............065 96 
Winch netrect Orga NA ec OMeric « sc%cth are tise one ele sia'erivs sree e «ovate e lovnteleueiehehata,s fsleia 236 
NVOOMW OnLy ELMO UNE IM DY;- 021 aha, cvs)e\'stol so) slallevoss a, a1 eialied@ie ctelateis afeyel elise yeh 187 
Y; 
Yeast, effect on alcoholic fermentation in cider..............-.0+: sisi erase 147 
