PAPERS OF THE CONFERENCES 



Held in com iiiiiSfi^milmr^'™™^'-'^"'^"'^^'' 'NTERNATIONAL 



Demy 8vc., ^^^^ ww#^o o/^^ xpence each. 



INAUGURAL. MEETING: ADDRESS. By Professor Huxley, P.R.S. 



H.R H. the Prince cf Walks (President of the Commission) in the Chair. 



NOTES ON THE SEA FISHERIES AND PISHING POPULATION 



OF THE UNITED KINGDOM. By H.R. H the Duke of Edinburgh, K.G. i^. 

 THE FISHERY INDUSTRIES OP THE UNITED STATES. By Pro- 



fessor Brown Goode, M.A. 



OYSTF"R '"^TIiTURE AND OYSTER FISHERIES IN THE NETHER- 

 LANDS. By Professor Hubrecht. 

 PRINCIPLES OP FISHERY LEGISLATION. By Right Hon. G. Shaw- 



ON THE CULTURE OP SALMONIDAE AND THE ACCLIMA- 

 TISATION OF FISH. By Sir James Ramsay Gibson Maitland, Bart. 

 PISH DISEASES. By Professor Huxley, P.R.S. 

 THE ECONOMIC CONDITION OP FISHERMEN. By Professor Leone 



Levi. 



THE FISHERIES OP CANADA. By L. Z. Joncas. 



PRESERVATION OF FISH LIFE IN RIVERS BY THE EXCLU- 

 SION OF TOWN SEWAGE. By the Hon. W. F. B. Massey Mainwaring. 



MOLLUSCS, MUSSELS, WHELKS, &c., USED FOR POOD OR BAIT. 



By Charles Harding. 

 COARSE PISH CULTURE. By R. B. Marston. 

 ON THE POOD OP FISHES. By Dr. F. Day. 



THE HERRING FISHERIES OF SCOTLAND. By R. W. Duff, M.P. 

 LINE PISHING. By C. M. Mundahl. 

 PISH TRANSPORT AND FISH MARKETS. By His Excellency Spencer 



Walpole. 

 FOREST PROTECTION AND TREE CULTURE ON WATER 



FRONTAGES. By D. Howitz, Esq. 



SEAL FISHERIES. By Captain Temple, 



PISH AS FOOD. By Sir Henry Thompson. 



STORM WARNINGS. By R. H. Scott. 



ON THE DESTRUCTION OF FISH AND OTHER AQUATIC 



ANIMALS BY INTERNAL PARASITES. By Professor Cobbold, F.R.S., F.L.S. 

 SCIENTIFIC RESULTS OF THE EXHIBITION. By Professor E. Rav 

 Lankester. 



A NATIONAL FISHERY SOCIETY FOR GREAT BRITAIN. By 



C. E. Fryer. 



CRUSTACEANS. By T. Cornish. 

 TRAWLING. By Alfred Ansell. 

 THE BASIS FOR LEGISLATION ON FISHERY QUESTIONS. By 



Lieut.-Col. F. G. Sola. 



MACKEREL AND PILCHARD FISHERIES. By T. Cornish. 

 ARTIFICIAL CULTURE OP LOBSTERS. By VV. Savillf. Kent. 

 FRESHWATER PISHING (other than Salmon). By J. P. Wheeldon. 

 SALMON AND SALMON FISHERIES. By David Milne Home, F.R.S.E. 

 THE FISHERIES OF IRELAND. By J. C. Bloomfield. 

 ON IMPROVED FACILITIES FOR THE CAPTURE, ECONOMIC 



TRANSMISSION AND DISTRIBUTION OF SEA FISHES, AND HOW THESE 

 MATTERS AFFECT IRISH FISHERIES. Bv R. F. Walsh, of Kinsale. 



NOTES ON THE FISH SUPPLY OP NORWAY. By Fredrik M. 



Wallem, Executive Commissioner for Norway to tlie International Fisheries Exhibition, London. 



IN THE PRESS. 

 THE FISHERIES OP OTHER COUNTRIES. By Commissioners for 



Sweden, Spain, &c., who took part in the Conference. 



LONDON : WILLIAM CLOWES & SONS, Limited, 

 INTERNATIONAL FISHERIES EXHIBITION, & 13, CHARING CROSS. 



