\,T,f.„ T,i, .68. 



B 



OF THE 



QUANTITY OF REAL ACID 



In 100 Parts of Vitriolic, Nitrous and Marine Acid Liquors of 

 different Dcnfitics, at tlic Temperature of 60°. 



NdU. The (tandard Quantilies of Vilriolic Acid were reduced to Real by multiplying them into o 8919. of the 

 A',/ro«<, by multiplying them into 0,7354, and the Marine by multiplying them into 0,516, for the Reafons mentioned 

 in my lad Paper. 



Y— 1 



