COMPOSITION TABLES 351 



Table I. Average Composition of Fodders and Feeds— Continued 



Hay ANT) Dried Coarse 

 Fodders, continued 



e. Straw. 



Wheat 



Rye 



Oat 



Oats and peas 



Buclcwheat 



Barley 



Horse bean , 



Soybean 



Millet 



4. Roots. 



Sugar-beets 



Mangel-wurzel 



Artichokes 



Beets, red 



Yellow fodder beets . , 



Cabbages 



Carrots 



Mangolds 



Parsnips 



Potatoes 



Sweet potatoes 



Rutabagas 



Japanese radish 



Turnips , 



5. Grain and Other 



Seeds. 



Corn 



Sweet corn 



Sorghum seed 



Millet 



Oats 



Rye 



Wheat ■ 



Buckwheat 



Soybean 



Cowpea 



C8 



IG 

 6 

 7 

 2 

 1 

 2 

 1 

 3 

 4 



4 

 2 



1 

 7 

 4 

 2 

 5 

 5 

 1 

 22 

 6 

 3 

 1 

 6 



15 

 3 

 G 

 5 



20 

 G 



21 

 1 

 1 

 2 



Pounds per hundred 



^ 



11.2 



6.6 



8.1 



7.4 



9.0 



15.0 



15.0 



15.0 



15.0 



82.0 

 90.9 

 78.0 

 88.0 



89 



90 5 

 89.0 

 88.0 

 80.0 

 80.0 

 71.1 

 89.0 

 93.0 

 90.5 



15.4 



n.o 



12.3 

 11.5 

 11.4 

 12.0 

 12.7 

 10.8 

 9.6 

 10.9 



3.9 

 3.3 

 4.8 

 7.2 

 6.5 

 4.8 

 8.1 

 6.1 

 r. 9 



1.2 

 1.1 

 1.1 

 1.1 

 1.0 

 1.4 

 0.9 

 12 

 1.5 

 0.9 

 1.0 

 1.1 

 0.7 

 0.8 



1.3 

 1.9 

 1.8 

 2.9 

 3.1 

 1.8 

 1.9 

 2.3 

 4.8 

 3.3 



Ph 



fM 



4.4 

 3.1 

 4.0 

 4.6 

 7.8 

 6.5 

 8.3 

 4.7 

 4.1 



l.G 

 1.4 

 2 9 

 1.5 

 1.3 

 2.4 

 10 

 1.4 

 1.3 

 2 1 

 1.5 

 12 

 0.5 

 1.1 



9.1 

 12.5 



8.6 

 11.6 

 11.3 

 10.2 

 10.8 

 10.1 

 35.4 

 19.5 



34.2 

 38.2 

 36.3 

 35.2 

 37.2 

 32.2 

 35.2 

 36.1 

 34.2 



1.1 

 0.9 

 0.9 

 0.7 

 1.0 

 1.5 

 1.1 

 0.8 

 1.5 

 0.5 

 1.3 

 1.3 

 0.7 

 1.2 



1.5 

 2.4 

 1.8 

 7.6 

 9.9 

 1.7 

 1.9 

 8.7 

 5.0 

 3.4 



C e3 



44.8 

 47.5 

 44.7 

 43.4 

 38.8 

 39.0 

 32.1 

 3G 3 

 39.7 



14.0 



5.5 



16.9 



8.6 



7.5 



3.8 



7.8 



8.5 



15.0 



16. 4 



24.7 



7.2 



5.0 



6.2 



68.6 

 64.9 

 71.9 

 61.8 

 59.5 

 72.6 

 71.0 

 65.6 

 26. 2 

 61.4 



^ 



1.5 



1.3 

 2.1 

 2.2 



0.7 

 2.5 

 1.3 

 1.8 



1.8 



0.1 

 0.2 

 0.2 

 0.1 

 0.2 

 0.4 

 0.2 

 0.1 

 0.7 

 1 

 0.4 

 0.2 

 0.1 

 0.2 



4 1 

 7.3 

 3.6 

 4 6 

 4.8 

 1.7 

 1.7 

 2.5 

 19.0 

 1.5 



