^♦1/4 T7/4i"l"</\t^ of^the book whichlis "without doubt the most important and 

 ZnU HQIlIOn valuable work of its kind."— P/flw/f World. 



MUSHROOMS 



BY PROF. GEORGE ERANCIS ATKINSON 



OF CORNELL UNIVERSITY 



Edible, Poisonous Mushrooms, Etc. With recipes for cooking by 

 Mrs. S. T. Rorer, and the chemistry and toxicology of Mushrooms, 

 by J. F. Clark. With 230 illustrations from photographs, including fif- 

 teen colored plates by F. R. Rathbun, 320 p. 8vo, $3.00 net (by mail 

 $3.23.) 



Among the additions in this second editon of Prof. Atkinson's re- 

 markable book are ten new plates, chapters on "The Uses of Mush- 

 rooms" and on "The Cultivation of Mushrooms" illustrated by several 

 flashlight photographs. 



THE NATION said of the first edition, "If Prof. Atkinson would 

 fill in the gaps, and 20 or 30 plates and issue a second edition ... he 

 would win the gratitude of every amateur and profesional mycologist 

 in the country. (This second editon is the one now issued.) 



Prospectus of New American Nature Series Free on Application 



HENRY HOLT & COMPANY 29 W. 23rd St., NEW YORK 



When answering advertisement mention Mycological Bulletin. 



