140 



SOY BEANS IN BENOAL, BIHAR AND ORISSA. 



Table V. 



Detailed table showing the results obtained with 150 samples of 



black soy beans analysed in 1911. 



No. 



E-l 

 P— 1 



E— 1 

 P— 2 



E-l 

 P— 3 



E-l 

 P-- 1 



E- 1 

 P— o 



E-l 



P-6 



E— 1 

 P-7 



K-l 

 P=8 



of 10 



P— 15 



Nitrogen 

 Percentage. 



6-80 

 68 

 751 

 6-50 

 Spoilt 

 6-54 



6-yo 



6-23 



6 25 

 6-20 

 7-66 



7 03 

 7 05 

 6-92 

 7-34 



Oil 

 Percentage, 



14-2(3 



1424 



13-32 



13-92 



Oil Percentage 



on the dry 



substance. 



O T3 



a; £ *"* 



o a> e 



a; — ~ 



£ O Oj 



15-45 



Rum arks. 



