arm 



Poultry 



By GEORGE C. WATSON, M.S. 



Professor of Agriculture in the Pennsylvania State College 

 A^ew edition revised and rewritten. Illustrated. Cloth, uiiio, $</.£0 



This is one of the few books designed especially to help the 

 practical farmer in the keeping of poultry. Published originally 

 ten years ago, it contained the gist of the best accepted advice 

 of the day, presenting only those facts that had been proved by 

 experience and which were most capable of application on the 

 farm. The volume has now undergone thorough revision, new 

 ideas and teachings, so far as they safely apply to farm condi- 

 tions, being incorporated. It is not a fancier's work. The 

 plan of the original has been kept, but the new material in text 

 and pictures is considerable. 



Poultry Laboratory Guide 



By harry R. lewis 



Cloth, illustrated, i2ino, So.dj 



A book which, while primarily intended for use in schools and 

 colleges, presents just the knowledge which will give the ama- 

 teur hen-keeper a great deal of information without much ex- 

 penditure of time. The book is illustrated with lucid diagrams 

 which contribute toward the practicability of this work on an 

 interesting and profitable pursuit. 



THE MACMILLAN COMPANY 



Publishers 64-66 Fifth Avenue New York 



