REPORT OF THE STATE BOTANIST IQI2 93 
Crataegus barryana Sargent 
N. Y. State Mus. Bul. 122. 52, 93 (1908). 
Corning, Rochester, Hemlock lake and Coopers Plains. 
TENUIFOLIAE 
Crataegus ignea Sargent 
N. Y. State Mus. Bul. 122. 96 (1908). 
Coopers Plains and Little Falls. 
Crataegus hadleyana n. sp. 
Leaves broadly ovate, acuminate, rounded or cuneate at the base, 
finely often doubly serrate with straight glandular teeth, and slightly 
divided into four or five pairs of short acuminate lateral lobes ; nearly 
fully grown when the flowers open at the end of May and then 
thin, light yellow-green and roughened above by short white hairs 
and paler and glabrous below, and at maturity firm in texture, glab- 
rous, dark yellow-green and lustrous on the upper surface, pale on 
the lower surface, 6 to 8 cm long and 5 to 6.5 cm wide, with stout 
midribs, and slender primary veins arching obliquely to the points 
of the lobes; petioles stout, wing-margined at the apex, sparingly 
villose on the upper side while young, becoming glabrous, glandular 
with occasional minute deciduous glands, 1.5 to 2.5 cm in length. 
Flowers 1.5 to 1.7 cm in diameter, on long slender slightly villose 
pedicels, in wide mostly 15-18-flowered corymbs, the much elong- 
ated slender nearly glabrous lower peduncles from the axils of 
upper leaves; calyx-tube narrowly obconic, slightly villose, the 
lobes long, slender, acuminate, conspicuously glandular-serrate, 
glabrous on the outer surface, sparingly villose on the inner sur- 
face, reflexed after anthesis; stamens six to ten, usually six; 
anthers rose color; styles two to five, surrounded at the base by 
a broad ring of white hairs. Fruit ripening early in October, on 
glabrous pedicels, in wide, drooping clusters, short-oblong, 
rounded at the ends, scarlet, lustrous, marked by large pale dots, 
t to 1.2 cm long and g to Io cm in diameter; calyx little enlarged, 
with a deep, narrow cavity pointed in the bottom, and spreading 
lobes dark red on the upper side below the middle, their tips 
mostly deciduous from the ripe fruit; flesh thin, tinged with red, 
soft and succulent; nutlets usually two or three, rounded and 
broadest at the apex, gradually narrowed and rounded at the 
base, ridged on the back with a broad grooved ridge, 7 to 8 
