SECTION IX. 



Pa ire. 



Vheamnts i 16 



Instructions for breeding ditto 121 



A Receipt to make Alum Curd ...125 



SECTION X 

 On feeding and fattening Chickens 1 29 



SECTION XI 

 Breeding and management of the Turkey.. 149 



Aquatic Foivls 157 



Spanish and Enibden Geese 169 



SECTION XII. 

 Pigeons 171 



SECTION XIII. 

 RahUts o 203 



SECTION XIV.' 



On the Diseases of Poultry and Pigeons,,, 222 



SECTION XV. 



Swine » 231 



Uses 232 



Species and Varieties of the Genus 233 



British Varieties 234 



Conveniences for Swine ..,,. 236 



Purposes in Feeding,., 238 



Choiceof Varieties 239 



Breeding 242 



Store feeding, 6^'c 249 



Fattening 251 



The Diseases of Swine 256 



SECTION XVI. 

 Milch Cows., ,M 257 



