CONTENTS 
CHARACTERS. 
eal of Thomas Warton, late Poet Laureat. Extracted from an Ac- 
count of his Life and Writings, by Richard Mant, M. A. : 767 
Character of George, Earl of Or. ford, from ** The Sportsman’s Cabinet” 777 
An. Account. of the Historian, Golam Hossein. Khan, from Tennant’s “ Indian 
© Recreations.” 3 780 
Customs and Manners of the Tartar Trigbbitteats of the Crimea, from second 
Vol. of Professor Pallas’ Travels 785 
Character, Habits, and Manners of the Méreane, from Dallas’ keel of . 
that People Li he " 789 
Description of the Manners al Habits of the Spanish Chasseurs, m the 
_ Island of Cuba, with an Account of the Blood Hound: from Dallas's His- 
tory of the Maroons : . 5 . 799 
NATURAL HISTORY. 
On, the Wax Tree of . Louisiana and Pens) ylvania, by Charles Louis Cadet, of 
the Colle ze of Pharmacy, from the Annales de Chimie ‘ 804 
Description of the Secretary Falcon, from Bingley's Anumal Biography 809 . 
Anecdote of the Common Buzzard, fr om the same . 812 
On the Culture of the Vine in Crim Tartar ‘Ys from the od Volume of the Tra- 
vels of Pr ofessor Pallas 4 ' Sit 
Vie Hindoo Method of culttwating the Suzar Cane, yee Tennant’s “* Indian 
Recreations.” Hs 4 F ss 5 821 
USEFUL PROJECTS. 
List of Patents for new Inventions, &¢, pons in the Year 1803 827 
Particulars relative to the Construction of, and Benefits recewed from, sundry 
Life Boats, built by Mr. Henry Greathead, or under his Direction, in and 
since the Year 1789 832 
Observations on the Culture and Grodih of. Oak Tiber by the Rev. Richard 
Yates, F..A.S. from the Transactions of the Society for the Encourage- 
ment of Arts, Manufactures, and Commerce 7 836 
Account of Experiments, shewing that violent Cop fieratides may be extin- 
guished by very small Quantities of Water, by Means of a Portable Hand 
4 Engine, by M. Van Marum, from the Annales de Chimie : 840 
On the Advantages resulting to Vessels constructed with Sliding Keels, from 
“* Grant’s Voyage to the South Seas.” ‘ 844 
Method of managing Fish Ponds, for wnproving the Siae aul Flavour ef Carp, 
Te pel, and Perch.; ; by a Member of the Imperial Agricultural Society, St. 
Petersburgh; 
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