93 
Duchesse de Vallombrosa (Schwartz, 1875): blush, centre delicate 
flesh, flowers large, full, and cupped; an exquisitely formed and 
beautiful Rose ; vig. 
Duchess of Bedford (W. Paul & Son, 1879): flowers dazzling 
light scarlet-crimson, large, full, and of perfect globular shape ; 
vig. 
Duchess of Connaught (Noble, 1883): crimson shaded purple, 
large and full, very fine; vq. 
Duchess of Edinburgh (Bennett, 1874): pale rose, flowers large 
and globular ; a well formed flower, but not constant ; vig. 
Duke of Albany (W. Paul & Son, 1883): vivid crimson, changing 
darker, and shaded with velvety black, large and full; a good 
autumnal bloomer ; vig. 
Duke of Connaught (Paul & Son, 1878): velvety crimson and 
purple, rich deep colour; a compact well-formed, and very good 
Rose ; mod. 
Duke of Edinburgh (Paul & Son, 1868): rich velvety crimson, 
shaded, flowers large and very attractive ; a superb Rose ; vig. 
Duke of Teck (Paul & Son, 1880): bright crimson-scarlet, clear 
and distinct ; in the way of Duke of Edinburgh ; vig. 5 
Dupuy Jamain (Jamain, L868): brilliant carmine-crimson, 
colour very fine, petals large, broad, and smooth, flowers well 
formed, luxuriant foliage ; a good Rose ; vig. 
Earl of Beaconsfield (Christy, 1880): cherry-red, centre darker, 
large and full; mod. 
Earl of Dufferin (Alex. Dickson & Sons, 1887): velvety crimson, 
shaded with maroon, flowers large, full and well formed ; vg. 
Earl of Pembroke (Bennett, 1882): velvety crimson, enlivened 
on margin of petals with bright red ; very vigorous ; vig. 
Edouard Morren (Granger, 1868): brilliant glossy pink, large; a 
good Rose ; wig. 
Egeria (Schwartz, 1878): light silvery peach colour, large, full 
and well formed ; wig. 
Elie Morel (Boucharlet, 1867): rosy lilac, flowers large and of fine 
form ; a beautiful Rose ; vy. 
Lilla Gordon (W. Paul & Son, 1884): bright cherry-red, large, 
full and globular, petals smooth, thick and well rounded ; vig. 
Emilie Hausburg (Leveque, 1869): light rose changing to pale 
satin-rose, large and full, exquisitely formed ; v7. 
