158 INDEX. 



PLUM RECIPES. 



Butter — Mrs. Rorer 86 



Canned — Mrs. Rorer 86 



' ' Buckeye Cookery 86 



Charlotte — Skilful Housewife 86 



Cheese — Mrs. Hale 86 



Cobbler— Buckeye Cookery 86 



Compote — Mrs. Hale .• 86, 87 



Dried — Mrs. Rorer 87 



Euchered — Buckeye Cookery 87 



Fruit to prepare for children — Mrs. Hale 86 



Jam 87 



Jelly 87 



' ' — Buckeye Cookery 87 



Marmalade — Mrs. Hale 88 



' ' Mrs. Rorer 88 



Plum-and-apple jelly — Buckeye Cookery 88 



Preserves — Skilful Housewife 88 



Mrs. Rorer 89 



Mrs. Hale 89 



Pudding— Buckeye Cookery 89 



Spiced — Mrs. Rorer 89 



Sweetmeats — Buckeye Cookery 89 



Spiced plums 90 



To remove fruit stains 90 



PLUM SPECIES. 



Prunus domestica L. (common European plum) 4, 5, 6, 7, 17, 18, 19, 22 



23, 40, 41, 43, 44, 55, 93, 100, 101, 102, 103, 104, 114, 116, 120 



Prunus cerasifera Ehrh. (Myrobalan or Cherry plum) 5, 17, 22, 33 



42, 44, 114, 116 



Prunus triflora Roxb. (Japanese plum) 5, 7, 18, 19, 20, 22, 33, 37, 38, 42 



44, 53, 93, 101, 102, 103, 104, 108, 111 



Prunus americana Marsh, (common wild plum) 4, 5, 6, 15, 19, 22 



33, 34, 35, 36, 37, 38, 40, 41, 42, 44, 49 



52, 55, 94, 95, 97, 98, 100, 101, 113, 114 



Var. nigra (Canada plum; Red plum) 15, 37, 40, 42, 44 



Prunus hortulana Bailey (Wild Goose plum) 6, 15, 22, 33, 37, 38, 42, 45 



93, 100, 113, 114 



Var. mineri Bailey 42, 114 



Hybrid Marianna 37, 38, 42, 45, 49. 58 



Prunus chicasa Michx. (properly Prunus angustifolia Marsh.) 4, 5, 6, 7 



16, 22, 33, 37, 38, 40, 41, 42, 45, 52, 93, 100, 114 



Prunus alleghaniensis Porter (sloe) 43, 45 



Prunus subcordata Benth 5, 43, 45, 93, 114 



Prunus umbellata Ell. ( Black sloe ; Hog plum) 43, 45 



Prunus watsoni Sargent (Sand plum) 16, 20, 21, 43, 45, .53, 54 



Prunus gracilia Engelm. & Gray 43, 45 



Prunus maritima Wang. (Beach plum) 7, 16, 43, 45, 93, 114 



