SORGHUM 



ITS CULTURE AND MANUFACTURE 



ECONOMICALLY CONSI 



AS A SOURCE 



SUGAR, SYRUP, AND FODDER 



BY 



PETER COLLIER, Fh. D 



Late Chemist of the United States Department of Agriculture, V.'ashington, D. C. 



CmCIXXATI 



ROBERT CLARKE k CO 

 1884 



