124 

 Table XI 



This table would seem to indicate that there is no difference in 

 effectivness between oils within the range of those used in these ex- 

 periments. Vegetable-oil soap-emttlsions in these tests show as well 

 as those made from fish-oil soap. Cold-mixed emulsions excepting the 

 egg emulsion appear to be as effective as the boiled emulsions. Efforts 

 to make an egg emulsion that would mix well and would stand up over 

 twenty-four hours were unsuccessful with the waters available. 



Sherwin-Williams Free-mulsion, while it gave a satisfactory "kill", 

 showed a considerable amount of free oil. 



