CONTENTS. 



Page. 



5 



Introduction q 



Commercial frog himting g 



Source of supply g 



Methods of capture o 



Commercial frogs. o 



Desirable species p 



Eastern species , , 



Western species , , 



Possible marketable species j^ 



Undesirable species , „ 



Culture of frogs -,0 



Breeding haluts , - 



Development and transformation j * 



Selection of stock _ 



Individual frogs |q 



Mated pairs ^^ 



Eggs-. li 



Tadpoles 5" 



Transition stages ^^ 



Rate of growth „_ 



Food : U 



Food of tadpoles Ti 



Food of transition stages ^° 



Food of adults f^ 



Enemies " 



35280°— 21 17 ^ 



