INDEX, 



Age— Page. 



and blood, influence on fiber 39 



average 70 



how to tell by teeth 71 



proper for breeding 70 



Agriculturist, Oregon, notes on the meat as food 48 



Allen, Richard, remarks on history of importation into United States 14 



American — 



Angora Goat Breeders' Association 83 



Institute, report of committee on examination 17 



Angora — 



city, geographical and historical notes 12 



temperature 54 



number of Angora goats, 1894 82 



number of Angora goats, production of mohair, etc 38 



Angora goats — 



building up and management of flock 68 



care, general remarks 57 



description 21 



early distribution 19 



history in United States 13 



number in Angora, 1894 82 



number in Angora and Cape of Good Hope 38 



number in Cape of Good Hope, 1893-1898 81 



number in United States, 1898 81 



number to an acre 36 



readily sold for meat 49, 50 



recent awakened interest 9 



origin and history 10 



place of origin 12 



uses, general remarks 26 



where and what they are 10 



Antimony butter for foot rot 80 



Ash in goats' and cows' milk 51 



Asia Mmor, different kinds of Angora goats 15 



Bachman, John — 



description of Angora goats 22 



relation between mohair and climate of Angora 12 



Bailey Angora Goat Registration Association 83 



Bailey, C. P.— 



notes on browsing - - - 31 



notes on in-and-in breeding 73 



notes on kemp 43 



notes on pasturage 35 



85 



