﻿FISHERIES 
  OF 
  THE 
  PACIFIC 
  COAST 
  IN 
  1895. 
  633 
  

  

  Table 
  of2)roditvts. 
  

  

  Species. 
  

  

  Albacoio 
  or 
  tminy, 
  fresh 
  . 
  

   Albacore 
  or 
  tunny, 
  salted 
  

  

  Anchovies, 
  liesli 
  

  

  I'arracuilii, 
  fresh 
  

  

  Barracuda, 
  salted 
  

  

  Black 
  bass, 
  fresh 
  

  

  Bonito, 
  fresh 
  

  

  Bonito, 
  salted 
  

  

  Carp, 
  fresh 
  

  

  Catlish, 
  fresh 
  

  

  Codfish, 
  salted 
  

  

  Cultus-cod, 
  fresh 
  

  

  Flounders, 
  fresh 
  

  

  Herring, 
  fresh 
  

  

  Ilorse-mackerel, 
  fresh 
  

  

  Jewfish, 
  fresh 
  

  

  Kingflsh, 
  fresh 
  

  

  Mackerel, 
  fresh 
  {S. 
  colias) 
  - 
  

   Mackerel, 
  salted 
  (S. 
  colias) 
  

   Perch, 
  fresh-water, 
  fresh. 
  . 
  

   Perch, 
  viviparous, 
  fresh 
  . 
  . 
  

  

  Pike, 
  fresh 
  

  

  Pompano, 
  fresh 
  

  

  Rockfish, 
  fresh 
  

  

  Eockfish, 
  salted 
  

  

  Salmon, 
  chinook, 
  fresh 
  

  

  Sahuon, 
  chinook, 
  salted... 
  

  

  Salmon, 
  silver, 
  fresh 
  

  

  Salmon, 
  steelhead, 
  fresh 
  . 
  . 
  

  

  Salmon, 
  red, 
  salted 
  

  

  Sardines, 
  fresh 
  

  

  Sea 
  hass, 
  fresh 
  

  

  Sea 
  trout, 
  fresh 
  

  

  Sliad, 
  fresh 
  

  

  Smelt, 
  fresh 
  

  

  Lbs. 
  

  

  57, 
  800 
  

   120, 
  345 
  

   460, 
  200 
  

   714, 
  090 
  

   265, 
  584 
  

   5, 
  000 
  

  

  42, 
  757 
  

   129, 
  097 
  

  

  45, 
  091 
  

   276, 
  605 
  

  

  2, 
  783, 
  550 
  

   139, 
  495 
  

  

  3, 
  308, 
  334 
  

   3, 
  180, 
  960 
  

  

  118, 
  530 
  

  

  36, 
  547 
  

  

  147, 
  507 
  

  

  85, 
  390 
  

  

  5,000 
  

  

  6,238 
  

  

  267, 
  372 
  

  

  9, 
  485 
  

  

  11,432 
  

  

  1, 
  495, 
  690 
  

  

  31, 
  654 
  

  

  4, 
  345, 
  544 
  

  

  52, 
  500 
  

   164, 
  413 
  

   461, 
  225 
  

   192, 
  000 
  

   732, 
  293 
  

   639, 
  660 
  

  

  30, 
  120 
  

  

  247, 
  445 
  

  

  1, 
  739, 
  600 
  

  

  3,610 
  

  

  3,65S 
  

  

  12, 
  899 
  

  

  5,312 
  

  

  100 
  

  

  445 
  

  

  2,796 
  

  

  400 
  

  

  3,965 
  

  

  83, 
  506 
  

  

  4,213 
  

  

  69, 
  995 
  

  

  24, 
  300 
  

  

  1,386 
  

  

  349 
  

  

  4,366 
  

  

  2, 
  512 
  

  

  125 
  

  

  285 
  

  

  6, 
  412 
  

  

  45G 
  

  

  1,150 
  

  

  29, 
  947 
  

  

  1,086 
  

  

  124, 
  066 
  

  

  2.535 
  

  

  4,403 
  

  

  18, 
  449 
  

  

  4,800 
  

  

  7,251 
  

  

  16, 
  307 
  

  

  768 
  

  

  4,397 
  

  

  53, 
  303 
  

  

  Species 
  . 
  

  

  Striped 
  bass, 
  fresh 
  

  

  Sturgeon, 
  fresh 
  

  

  Tomcod, 
  fresh 
  

  

  Yellow-tiu, 
  fresh 
  

  

  Yellow-tail 
  or 
  amlier-fish 
  

  

  fresh 
  

  

  Yellow-tail 
  or 
  amber-lish 
  

  

  salted 
  

  

  Whitefish 
  (Caulolatiliis) 
  

  

  fresh 
  

  

  Otlier 
  fi.sh, 
  fresli 
  

  

  Abaloue, 
  dried 
  , 
  

  

  Abalone 
  sliells 
  

  

  Octopus, 
  tivsh 
  

  

  S(iuid, 
  salted 
  

  

  Clams, 
  liard 
  

  

  Clams, 
  soft 
  

  

  Oysters 
  

  

  Mussels 
  

  

  Crabs 
  

  

  Crawfish 
  or 
  8i>iiiy 
  lobster 
  

  

  Shrimp 
  and 
  prawn 
  

  

  Terrapin 
  

  

  Turtle 
  

  

  Frogs 
  

  

  Sea-lion 
  pelts 
  

  

  Fur-seal 
  pelts 
  

  

  Sea-otter 
  pelts 
  

  

  Seal 
  oil 
  

  

  Whaleoil 
  

  

  Whalebone 
  

  

  Total 
  

  

  Lbs. 
  

  

  252. 
  454 
  

   299, 
  729 
  

   64, 
  500 
  

   32, 
  240 
  

  

  112,394 
  

  

  101, 
  950 
  

  

  263, 
  118 
  

  

  29, 
  682 
  

   126, 
  180 
  

   176,112 
  

  

  2,200 
  

  

  30, 
  395 
  

   ' 
  368, 
  459 
  

  

  2 
  1, 
  214, 
  500 
  

  

  1 
  14, 
  727, 
  240 
  

  

  ■•487.995 
  

  

  5 
  2, 
  565, 
  000 
  

  

  558, 
  054 
  

  

  5, 
  425, 
  000 
  

  

  6 
  94,500 
  

  

  670 
  

  

  '49,396 
  

  

  (») 
  

  

  (') 
  

  

  (10) 
  

  

  "4,500 
  

  

  '2 
  549, 
  517 
  

  

  98,517 
  

  

  26, 
  565 
  

  

  50, 
  010, 
  020 
  

  

  Value. 
  

  

  .'^13, 
  037 
  

  

  8, 
  393 
  

  

  2,550 
  

  

  805 
  

  

  1,005 
  

  

  2,472 
  

  

  2,703 
  

  

  603 
  

  

  5,411 
  

  

  1,702 
  

  

  33 
  

  

  COS 
  

  

  3,112 
  

  

  12, 
  345 
  

  

  539, 
  497 
  

  

  4.890 
  

  

  01,750 
  

  

  12. 
  575 
  

  

  162, 
  749 
  

  

  9,187 
  

  

  17 
  

  

  12, 
  402 
  

  

  276 
  

  

  116, 
  785 
  

  

  3,000 
  

  

  180 
  

  

  19, 
  944 
  

  

  287, 
  227 
  

  

  531 
  

  

  1, 
  786, 
  483 
  

  

  • 
  4,817 
  bnshols. 
  

   •^20.242 
  bushels. 
  

   3163,636 
  bushels. 
  

  

  "8,133 
  bushels. 
  

  

  5 
  1,140,000 
  in 
  number. 
  

  

  6 
  63,000 
  in 
  number. 
  

  

  '118,704 
  in 
  number. 
  

   *239 
  in 
  number. 
  

   ■' 
  12,965 
  in 
  number. 
  

  

  '"15 
  in 
  number. 
  

   I 
  '600 
  gallons. 
  

   '•^73,269 
  gallons. 
  

  

  California 
  is 
  entitled 
  to 
  the 
  credit 
  of 
  flrst 
  introducing 
  canned 
  saJuion 
  

   to 
  the 
  world, 
  the 
  pack 
  in 
  tlie 
  early 
  days 
  being 
  limited 
  to 
  the 
  Sacra- 
  

   mento 
  Eiver. 
  Californiaus 
  continue 
  to 
  be 
  largelj'- 
  represented 
  in 
  the 
  

   canned 
  salmon 
  industry, 
  now 
  representing 
  millions 
  of 
  dollars 
  in 
  capi- 
  

   tal. 
  The 
  home 
  offices 
  are 
  located 
  at 
  San 
  Francisco, 
  the 
  bulk 
  of 
  their 
  

   catch 
  and 
  pack 
  being 
  made 
  in 
  Alaska 
  and 
  Washington. 
  The 
  small 
  

   amount 
  now 
  canned 
  in 
  the 
  State, 
  as 
  shown 
  below, 
  is 
  taken 
  from 
  and 
  

   packed 
  on 
  the 
  Sacramento, 
  Klamath, 
  and 
  Smith 
  rivers. 
  

  

  Table 
  showing 
  the 
  amount 
  of 
  the 
  salmon 
  canned 
  in 
  California 
  during 
  1895. 
  

  

  Note. 
  — 
  In 
  addition 
  to 
  what 
  is 
  shown 
  in 
  tlu' 
  table, 
  250 
  barrels 
  of 
  chinook, 
  valued 
  at 
  $2,000; 
  were 
  

   salted; 
  the 
  fresh 
  weight 
  being 
  87,500 
  pounds, 
  with 
  a 
  value 
  of 
  .f], 
  094. 
  

  

  