[55] CHEMICAL COMPOSITION AND VALUE OF FISH FOR FOOD. 285 
INVERTEBRATES. 
itulation of analyses. 
fresh substance. A 
a2 
& 6 
In liquids. In edible portion = flesh and liquids. q iON a 
= BP | 
FI z aS é 
A In dry substance. = a b= 
3 a | 8a ‘S 
S : #S |g 3 
ee : a. eo | se | 
eS 2 Sate) Bo | Be 3 
an 2 an Cal ed =| 
gs ; a | 3° oll pe b 
a ox Ea =o ox = 5 = g oe) inl 5 
21 8/4 er cat ees edie ete aleoan er: 
eS mlec mies sey) 8: epee | US lee] cer lee ag Z 
Soe So tomer Mee So sks ee ee: ed a ees eB he 3 
PlRmti¢ Eo Pe Als &/o;la|4/|4 |8 4 
Per | Per| Per | Per | Per | Per Per | Per | Per | Per | Per | Per | Per | Per 
ct ct ct ct et ct. ct ct ct ct. et ct ct. ct. 
96.40 | 0.20 | 1.23 | 0.03 | 1.63 | 88.80 | 11.20] 5.3 0.99 | 1.54 | 3.37 | 0.85 | 28.00} 20.01; LX VUOII 
95.05 | 0.24 | 1.48 | 0.00 | 2.41 | 84.79 | 15.21 | 7.12 | 1.65 | 2.23 | 4.21 | 1.14 | 36. 83} 17.00] LXX 
96.12 | 0.13 | 0.80 | 0.01 | 2.72 | 90.04 9. 96 4.64 | 0.64 | 2.73 | 1.95 | 0.74 | 22.68) 18.90) LV 
96. 33 | 0.11 | 0.68 | 0.05 | 2.61 | 90.89 9.11 4.19 | 0.60 | 2.59 | 1.73 | 0.67 | 20.48! 19.15, LX XV 
94.00 | 0.33 | 2.03 | 0.02 | 3.19 | 85.12 | 14.88 | 7.53 | 1.44 | 2.50 | 3.41 | 1.20 | 37.60! 18.06) LIV 
94.33 | 0.37 | 2.26 | 0.09 | 1.91 | 80.76 | 19.24 8.20 | 1.72 | 2.02 | 7.3 1.31 | 44. 26) 18.62) LVI 
95. 06 | 0.26 | 1.60 | 0.04 | 2.26 | 86.98 | 13. 02 6.00 | 1.25 | 1.92 | 3.85 | 0.96 | 31.09; 18.40} LVIIL 
95. 44 | 0.31 | 1.91 | 0.02 | 1.83 | 87.57 | 12.43 6.31 | 1.10 | 1.87 | 3.15 | 1.01 | 31.61) 20.28) LVITI 
96.35 | 0.21 | 1.30 | 0.09 | 0.85 | 89.58 | 10.42 | 5.24! 0.98 | 1.17 | 3.03 | 0.84 | 26.70) 16.23) LX 
95.07 | 0.33 | 2.03 | 0.04 | 1.83 | 85.37 | 14.63 6.48 | 1.60 | 1.47 | 5.08 | 1.04 | 34.72) 17.52) LXT 
96.83 | 0.17 | 1.05 | 0.01 | 1.64 | 91.45 8, 55 4.50 | 0.61 | 1.54 | 1.90 | 0.72 | 21.99] 11.18) LIX 
95.51 | 0.23 | 1.42 | 0.01 | 2.47 | 86.60 | 13.40 5.92 | 1.22 | 2.51 | 3.75 | 0.95 | 80. 61) 12.15; LX XTIT 
7.24 | 0.16 |; 0.99 | 0.01 | 1.48 | 89.88 | 10.12] 4.88, 0.99 ; 1.52; 2.73 | 0.78 | 24.90) 15.17) LX XI 
95. 81 | 0. 19 | 1.17 | 0.01 | 2.56 | 90.05 | 9.95] 4.47 | 0.84 | 2.16 | 2.48 | 0.74 | 22.69) 13.79) LXXT 
| 
93.5 70.28 | 1.77 | 0.27 | 1.24 | 86.14 | 13.86 | 7.89 | 2.04 | 1.42 | 2.51 | 1.26 | 39. 24/100. 00] LXIV 
ee ere Pema Pies: ee eee | 77.79 | 22.21 | 15.05 | 0.03 | 1.48 | 5.65 | 2 41 | 70.03'100.00 LI 
2.31 | 63. 87/100.00 LXIII 
2.57 | 1.21 | 36.09) 53.90, LX VII 
2.52 | 1.34 | 39.91) 57.64, LXV 
95.73 | 0.08 | 0.49 | 0.01 | 3.29 86.11 | 13.89 | 7.53 | 0.90 | 2.89 
0.21 | 1.30 | 0.03 | 2.93 86.05 | 13.95 | 8.40 | 0.97 | 2.06 
95.25 | 0.15 | 0.89 | 0.02 | 3.11 | 86.08 | 13.92 | 7.97 | 0.94 | 2.47 | 2.64 | 1.27 | 38.00) 55.77) 
| | | 
| | 
| | 
95.22 | 0.14 | 0.86 | 0.02.! 3.17 | 86.20 13. 80 6.56 | 0.40 ,; 2.67 | 4.17 | 1.05 | 32.56) 31.71) LX VI 
79,11 100.00; LX VI 
ee =] o> 
i ) 
18.78 | 16.00 | 0.46 | 1.31 | 1.01 | 2.56 | 70. G 12. 30; LXIV 
| 
