ABBREVIATIONS AND BOOKS QUOTKD. 



Of these we enumerate here those only that we have used most freely in 

 'he forming of our pages, either "by extract, or as serving for authority to our 

 iecisions. 



Allen. A practical Treatise on the Culture and Treatment of the Grape Vino. 



By J. Fisk Allen. 1852. 

 Arboretum Britannicum, or the Trees and Shrubs of Britain, pictorially and 



botanically delineated, and scientifically and popularly described, Ly J. 



C. Loudon. London, 1845. 

 Annales de la Sociite d' Horticulture de Paris. Paris. In monthly Nos. 8vo., 



from 1827 to 1845. 

 Adlum. A Memoir on the cultivation of the Vine in America, and the best 



mode of making Wine. By John Adlum. Washington, 1828. 

 Buchanan. A treatise on the Grape. By R. Buchanan. Cincinnati, 1852. 

 Bon Jard. Le Bon Jardinier, pour I'Aunee 1844. Contenant des principeg 



generaux de culture, etc. Par A. Poiteau et Af. Vilmorin. Paris. 



Yearly volume. 

 Bridgeman. The Young Gardener's Assistant. By Thomas Bridgeman, Tenth 



ed. New York, 1844. 

 Baumann's Cat. Catalogue des Vegetaux en tout genre dispanible dans PEta- 



blissement des Freres, a Bolwiller, 1842. 

 fMe. American Fruit Book. By S. W. Cole, 1851. 

 Coxe. A View of the Cultivation of Fruit Frees in the United States, and of 



the Management of Orchards and Cider. By William Coxe. Philadel- 

 phia, 1817. 

 ^Jhaptal. Chemistry applied to Agriculture. By John Anthony Chaptal. 



American ed. Boston, 1835. 

 Cohbett. The American Gardener. By Wm. Cobbett. London. 1821. 

 Coleman. Reports on the Agriculture of Massachusetts. By Henry Cohunan. 



Boston, 1840-41. 

 Cultivator. The Cultivator, a monthly journal of Agriculture, «Si:c., edited by 



Luther Tucker. Albany, continued to the present time. 

 Downing. Downing's Fruit and Fruit Trees of America* * f^|5, 

 Dom. Garu The Domestic Gardener's Manual. By Johi Towers'!''tttondon, 



1839 



