VI 



IXDEX TO ILLUSTRATIOXS. 



60. Greenhouse, Rose House, 



or Vinery 174 



61. Conservatory with Win2:s-175 



62. Greenhouse heated by Flue 



under the center Bench. .178 



63. Section of Greenhouse 



heated by a Flue-.. 180 



64. Sunken Pit .185 



65. Greenhouse and Cellar 



Combined 188 



66. Where to Cut in Pruning 



(too close to Bud) 236 



67. Where to Cut in Pruning 



(too far from Bud) 236 



68. Where to Cut in Pruning 



(the proper place) 236 



69. Pruning for Shape (where 



to Cut) -237 



70. Pruning for Shape (to 



throw branches in). 237 



71. Pnining for Shape (to 



throw branches out) 237 



72. Grape Vine with Two 



Shoots - 240 



73. Grape Vine with Arms 240 



74. (jrrape Vine Spiu'-Pruned- -241 



75. View of a Vineyard. 242 



76. Grape Vine Cutting 243 



77. Niagara Grape in Fruit 245 



78. Greenhouse or Grapery 



(Section) 247 



79. Lean-to Grapery (Section) 249 



80. Forcing Grapery (Plan) 254 



81. Front Elevation of Forcing 



Grapery 255 



82. Section of ForcinuGrapery 255 



83. Strawberry (Striking in 



Pots) 258 



84. Strawberry,the Henderson 261 



85. Strawberry, Crimson Clus- 



ter.. --.262 



86. Strawberry, Jersey Queen 263 



87. Strawberry, Sharpless 2M: 



88. Strawberry, the J ewell 265 



89. Strawberry Forcing House 267 



90. Raspberry, Laying down 



Canes 271 



91. Raspberry, Training to a 



Wire.-..' 271 



92. Raspberry, the Hansell 272 



93. Raspberry, Golden Queen. 274 



94. Black Cap Raspberry 



(Thimbleberry), the 



Gregg - . .275 



95. Blackberry, the Early 



Harvest. --.277 



96. Blackbeny, the Wilson, Jr. 278 



97. Blackbeiry or Dewberry, 



Lucretia 279 



98. Blackberry, Crystal White. 280 



99. Currant, Fay's Prolific. --.281 



100. Currant, Black Champion. 281 



101. GJooseberry, The Industry. 283 



102. Cherry, Black Tailarian ..287 



103. Persimmon, Japan 290 



104. Apple, FaU Pippin 294 



105. Pear, The Keifler 295 



106. Pear, Cordon Training. --.296 



107. Pear, The Bartlett 297 



108. Plan for Fruit and Vege- 



table Garden 304 



109. Asparagus, Plant With 



Roots^ .-.305 



110. Asparagus, The Palmetto. 306 



111. Artichoke, Globe 308 



112. Artichoke, Jerusalem 308 



113. Brussels Sprouts .313 



114. Cauliflower, Henderson's 



Early Snowball 315 



115. Cabbage, Savoy .316 



116. Carrot, Varieties of 317 



117. Celery. '' HandUng " 320 



118. Celery, Banked Up 321 



119. Celery, Stored in Trenches 



for Winter 323 



120. Celery, Henderson's White 



Plume 323 



121. Corn, Varieties of Sweet.. 326 



122. Bryant's Plant Protector.. 327 



123. Lettuce, Black-seeded 



Simpson .332 



124. Lettuce, Paris White Cos .333 



125. Musk Melon, Baltimore ..334 



126. Musk Melon, Montreal 



Market . 334 



127. Water Melon,' Scaly Bark .335 



128. IMushrooms 337 



129. Onion, Southport White 



Globe 341 



130. Pea, American Wonder.. -343 



131. Pea, Champion of Eng- 



land 345 



132,- Rhubarb, St, Martin's ----348 



133. Sea Kale 350 



134. Squash, Essex Hybrid 352 



135. Squash, Hubbard - 353 



136. Tomato Perfection Grown 



on Trellis.. 354 



137. Tomato Perfection 355 



138. Turnip, White Egg 356 



139. Turnip,Extra Early Milan. 357 

 140-203. Garden Implements, 



359-384 



Tail Piece, a Cluster of Grapes . .298 



