^87 



Part III. 



1809. 19. Observations on the culture of Dahlias in the 

 nortii of Great Britain, by J. WEDGEWOOD, Esq. 

 20- Hints relative to the culture of Early Cape Bro- 

 coli. by Mr. J. JOHN MAKER. 21. An Account 

 of the Burr-knot Apple, by the Rev. JOHN SIMP- 

 SON. 22. On the species of the Crocus and their 

 cultivation, by A. K- HAWOIITH, Esq. 23- On 

 the Horticultural Management of the Sweet or Spanish 

 Chesnut Tree, by Sir. J. BANKS, Bart. 24. On 

 the construction of Hot-bed Frames, by T. A. 

 KNIGHT, E'^q- 25- A short account of a new 

 Apple, called the Downton Pippin, by T. A, 

 KNIGHT, Esq. 26. On the Forcing Houses of the 

 Eomans, and thoir Fruits now in our Gardens, by Sir 

 J. BANKS, Bart. 27. On the management of the 

 Onion, by T- A- KNIGHT, Esq. 28. An improved 

 method of cultivating the Alpine Strawberry, by T. 

 A- KNIGHT, Esq. 29. Observations on the form 

 of Hot-houses, by the Rev. T. WILKINSON, 30. 

 On some new varieties of the Peach, by T, A, 

 KNIGHT, Esq, 



Part IV. 



laiO- 31. On a mode of training Vines. By Mr. JOSEPH 

 HAYWARD. 32. On some Exotics which endure 

 the open air in Devonsl)ire. By A. HAWKINS. Esq, 

 33. On a new variety of Pear, By T. A. KNIGHT 

 Esq- 34. Some Account of the Ipomcea Tuberosa. 

 By Mr. JOHN TURNER. 35. On Potatoes. By 

 T. A. KNIGHT, Esq. 3G. Anew and expeditious 

 modeofhudding. T. A. KNIGHT, Esq. 37- On 

 the Spring Grove Codling. By Sir J. BANKS, 

 Bart. 38. On the best mode of constructing a 

 Peach-house. By T. A. KNIGHT, Esq, 



