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expertise in the subject met to evaluate U.S. research knowledge 

 and capabilities, and to identify impediments to research 

 progress and areas where funds should be directed for maximal 

 benefit. NOAA leads the U.S. delegation to the Intergovernmental 

 Oceanographic Commission's Intergovernmental Panel on Harmful 

 Algal Blooms. 



In response to outbreaks of marine biotoxins in the 

 Northwest, NOAA cooperated with FDA and the states to prevent the 

 harvest of toxin-contaminated fish and shellfish and to determine 

 levels in products that do not represent a health hazard. 



NOAA scientists have also developed several rapid microbial 

 detection methods, as well as methods and standard reference 

 materials to detect chemical contaminants in fish tissue. 



3. Develop product standards and specifications for use by 

 the seafood industry in domestic and international trade. 



NOAA develops product standards and specifications for use 

 by the seafood industry in domestic and international trade, 

 establishes grade standards and specifications for the voluntary 

 inspection program, and interacts with the U.S. Departments of 

 Agriculture and Defense regarding specifications for seafood 

 purchased under programs of those departments. 



