Page. 



Cleaning and disinfection of premises 14 



Disinfecting crew 14 



Equipment of crew 14 



Destruction of property 15 



Record of property destroyed 15 



Payment for property destroyed 16 



Cleaning and scrubbing buildings, etc 16 



Application and selection of disinfectants 17 



Infected hay and straw 18 



Disposal of manure 18 



Disinfection of dogs, poultry, etc 19 



Thoroughness essential 19 



Disinfection of cars 19 



Period of exposure 19 



Method 19 



Records of cars cleaned 20 



Farm-to-farm inspection 20 



Area to cover 20 



Number of inspections 20 



Record of inspections 21 



Equipment of inspectors 21 



Procedure 21 



Field headquarters 21 



Reports to headquarters 22 



Miscellaneous 22 



Forwarding reports 22 



Resistance to inspectors 22 



Shipments from quarantined areas 23 



Infection at establishments under Federal meat 



inspection 23 



Reporting unexpended property at completion 



of work 24 



