THE USES OF WHEAT PRODUCTS 177 



Total and Digestible Nutrients and Fuel Value of 

 Wheat Breakfast Foods l 



Cereal foods of all kinds have been extensively 

 and ingeniously advertised and those made from 

 wheat have been given particularly wide publicity. 

 The claims sometimes made for them are aston- 

 ishing. When these foods first appeared on the 

 market, it was impossible to tell whether such 

 claims were true or fanciful. Investigators at 



1 U. S. Dept. of Agriculture, Farmers' Bulletin 249. 



