I3 2 CANADIAN DAIRYING. 



scoop, dipper, pails and thermometer, one 24-bottle 

 steam Babcock tester, one curd mill and curd agitato^ 

 steam pipe, shafting, pulleys, hangers, etc. 



Estimated cost, $500. 



Outfit for a creamery on the separator plan for 500 

 cows : 



Boiler, 20 h. p. and engine 10 h. p., one separator, 

 two 3OO-gallon cream vats, one 4OO-gallon receiving 

 vat, one 4OO-gallon churn and butter worker, one 8oo-lb. 

 scale, double beam, one 5o-gallon weigh can, one con- 

 ductor, head and pipe, one 24-bottle steam Babcock 

 tester, dippers, pails, thermometers and acidimeter, 

 butter ladles, printer and packer, one milk heater or 

 pasteurizer, shafting, belts and pulleys, one 24O-lb. 

 scale, milk pumps. 



Estimated cost, $1,000 to $1,200. 



Cream-gathering outfit for a creamery of 500 cows: 



One boiler and engine, two 3OO-gallon cream vats, 

 one 4OO-gallon churn and butter worker, one 8oo-lb. 

 scale, double beam, one 24O-lb. scale for butter, ten 

 refrigerator carrying cans or cream tank, one No. 2 

 oil-test churn or steam Babcock tester, five driver's 

 cases, pails, ladles, packers, printers, acidimeter, etc., 

 shafting, pulleys, belts, etc. 



Estimated cost, $600 to $800. 



Outfit for cheesery and creamery combined, with 

 separator, for 500 cows : 



Boiler arid engine, one separator, one 4OO-gallon 

 receiving vat, two 3oo-gallon cream vats, one 400- 

 gallon churn and worker, one 8oo-lb. scale, one 

 5O-gallon weigh can, one conductor, head and pipe 



