38o 



The Canadian Horticulturist. 



In grading it is very important to make No. i strictly first class, free from 

 worm-holes, knots or scab, and fairly even in size. If No i grade shows too 

 great a difference in size, it is well to separate large ones, and make No. i. first 

 size, and No. i second size. In a year like the present, it will not pay to put up 

 grade No. 2 at all. Better let them waste in the orchard than glut the market 

 with them, and perhaps the shippers be drawn on for the freight. 



SXTRA SELECTED 



CANADIAN APPLES 



XXX GRADE 1 



taL.WOOLVERTON 



GRiM^IIY ONT. 



EXTRA SSlECfED 



CANADIAN APPLES 



XXX GRADE 



fvo.L.WOOLVERTOBr 



. GRIMSBY 



EXTRA SELECToB 



CANADIAN APPLES 



XXX GRADE I 



Fn»L.WOOLVERTON 



GRIMSBY OUT. 





■J.HO Aasmmi 

 I lovug XXX 



sarwcrr uymvHva 



Fk;. 1012.— 



For extra fancy apples, such as selected Fameuse, selected Kings and 

 Cranberry Pippins, it sometimes pays to use a half barrel or bushel case, such 

 as was shown at the recent meeting of our Association at Woodstock by the 

 writer. Especially for our export trade in apples to Australia, there is no doubt 

 that the bushel case is well adapted, but for ordinary stock the barrel is the best 

 package. We experimented considerably with the bushel case last year, and the 

 report from Liverpool advised they be not used for ordinary stock ; that the 

 barrel was the best possible package for the wholesale markets. 



