io 4 PANSY, VIOLA AND VIOLET 



Lady Hume Campbell. A fine late variety of vigorous 

 growth, hardy and very free- flowering. The colour of the 

 flowers is pale lavender-blue. 



Marie Louise. One of the best known and most 

 widely grown of the double Violets. The flowers are 

 of a bluish-lavender and white colour and most sweetly 

 scented. This variety and De Parme are the two varieties 

 most commonly grown by trade growers and florists. 



Mdlle Bertha Barron. A very fine variety of a 

 beautiful dark purplish-blue colour. It has a strong 

 scent, and is very free flowering. 



Mrs J. J. Astor. A variety of distinct colouring, 

 being of a pink heliotrope hue. It is free flowering in 

 the extreme, and the flowers posess a delicious scent. 



Neapolitan. Another good and well-known winter- 

 flowering variety. The colour is lavender with a white 

 centre. This variety, unfortunately, is not a very 

 strong grower, and requires careful culture, therefore, 

 to obtain good results. 



The two foregoing lists comprise the best varieties in 

 cultivation, and those most widely grown. 



