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D. APPLETON CO.'S PUBLICATIONS. 



^TTHE CHEMISTRY OF COMMON LIFE. By 

 J- the late Prof. JAMES F. W. JOHNSTON. A new edition, revised 

 and enlarged, and brought down to the present time, by ARTHUR 

 HERBERT CHURCH, M. A., Oxon., author of " Food : its Sources, 

 Constituents, and Uses." Illustrated with Maps and numerous 

 Engravings on Wood. I2mo. Cloth, $2.00. 



SUMMARY OF CONTENTS. The Air we Breathe. The Water we Drink. The Soil 

 we Cultivate. The Plant we Rear. The Bread we Eat. The Beef we Cook. The 

 Beverages we Infuse. The Sweets we Extract. The Liquors we Ferment. The 

 Narcotics we Indulge in. The Poisons we Select. The Odors we Enjoy. The Smells 

 we Dislike. The Colors we Admire. What we Breathe and Breathe for. What, 

 How, and Why we Digest The Body we Cherish. The Circulation of Matter. 



N FOODS. By EDWARD SMITH, M. D., LL. B., 



F. R. S., Fellow of the Royal College of Physicians of London, 

 etc. I2mo. Cloth, $1.75. 



" The author extends the ordinary view of foods, and includes water and air, since 

 they are important both in their food and sanitary aspects. The book contains a series 

 of diagrams, displaying the effects of sleep and meals on pulsation and respiration, and 

 of various kinds of food on respiration, which, as the results of Dr. Smith's own experi- 

 ments, possess a very high value." London Examiner. 



"HE POISON PROBLEM; or, The Cause and Cure 

 of INTEMPERANCE. By FELIX L. OSWALD, M. D., au- 

 thor of "Physical Education," "Household Remedies," etc. 

 I2mo. Cloth, 75 cents ; paper, 25 cents. 



"The author's discussion, with the startling array of terrible facts with which he 

 fortifies his argument in favor of total abstinence for the individual and prohibitory 

 legislation by the State, fully justifies the use of his title. He treats in successive 

 chapters of the secret of the alcohol habit, the causes of intemperance, the physiological 

 effects of the poison habit, costs of intemperance, alcoholic drugs, prohibition and sub- 

 jective remedies. Dr. Oswald is a radical temperance reformer. He denies to alcohol 

 any of the properties of food, regards it solely and purely as a poison, and one of the 

 most destructive and pernicious of poisons at that. Temperance reformers and workers 

 will find the book an arsenal of weapons for the warfare they are waging on intemper- 

 ance." Boston Traveller. 



TTEALTH PRIMERS. Edited by J. LANGDON 

 - <*. DOWN, M. D., F. R. C. P. ; HENRY POWER, M. B., F. R. C. S. ; 



J. MORTIMER GRANVILLE, M. D. ; JOHN TWEEDY, F. R. C. S. 

 In square i6mo volumes. Cloth, 40 cents each. 



I. Exercise and Training. II. Alcohol : Its Use and Abuse. III. Premature 

 Death: Its Promotion or Prevention. IV. The House and its Surroundings. V. Per- 

 sonal Appearance in Health and Disease. VI. Baths and Bathing. VII. The Skin 

 and its Troubles. VIII. The Heart and its Functions. IX. The Nervous System. 



"These little volumes deal with subjects of pressing importance, and if they serve, 

 as they, should, to arouse public attention to sanitary problems, they will be worth their 

 weight in gold." Boston Journal. 



New York : D. APPLETON & CO., i, 3, & 5 Bond Street. 



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