-24- 



PE PARTT'ffiNT OF AGRICULTURE 



YDARr.OOK (con-..) 



1897 (cont. ) 

 Separate 



115. Brackett, 0.3. Work of the Department for the f-aiTner: Division 



. of poTQOlo^^y. p. 111-115. (Contrib. froc Jjiv. 

 of pouo 1 . ) 



116. Taylor, ^.'.A. The fiijit industry, and substitution of domeotic 



for foreign-grovm fruits. p. 305-344. (Contrib. 

 from Div. of Pomol.) 



123. Galloway, 3.T. Work of the Department for the farrj^r: DiTision 



of ''•esstable physiology and pathology. p.bS- 

 110. (Contrib, from Di7. of ve.;. phys. << path,) 



124. Swingle, W. T.5: Hybrids and their utilisation in plant breading. 



Webber, H.J. p. 383-420. (Contrib, from Div. of ve:". phys, 



& path. ) 

 Appx. Twenty- five most harmf-ol 'veeds. p. 541-544. (Contrib. from Div. 



of Dot,?) 

 Appx. Amount and cost of grass seed per acre. p. 670-671. (Contrib. 



from Div. of Ajros.?) 

 Appx, Treatjient for fimgous diseases of plants - Forr.iulas for fungi- 



cid'^s. p.6''o-d76. (Contrib. froLi Div. of 



veg, phys. & path.?) 



1898. 



127. Scribner, F.L. Sand-binding ,jrasses. p. 405-420. (Contrib, 



fron j)lv. of a^ros,) 

 123. r/illia-xs, T.A. Mille:s. p. 239-290. (Contrib, from Div. of 



aftros.) 

 129, Smith, J.G. Forage i^lants for cultivation on alkali soils. 



p.535-550. (Contrib. frora Div, of agros.) 



134. Dewey, L.H. ITeeds in cities and towns. p. 193-200. (Contrib. 



from Div. of bot. ) 



135. Steele, E.S. Can perfumery farming succeed in the United States? 



p. 377-3-98. (Contrib. from Div. of bot.) 



136. Hicks, G.H. Grass seed and its impurities, p.475-4S4. 



(Contrib. from Di-v. of bot.) 



145. Saunders, T, Prijning of trees and other plants. p. 151-165. 



(Contrib. Trom Div. cf gard. & grounds) 



146. Brackett, G.3, Utili.iing surplus fruits. p*309-31b. (Contrib, 



from Div. of pomol.) 



147. Husmann, G. The present condition of grape culture in Cali- 



fornia, p, 551-562. (Contrib. from Div. of 



poraol . ) 

 157. "Vaite, M.B. Pollination of pomaceous fruits. p. 157-180, 



(Contrib. from Div. of veg. phys. ec path. ) 

 153. 7'oods, A.F, Work in vegetable physiology, and patihology. 



p. 251-266. (Contrib. from Div. of veg. phys. & 



path. ) 

 159. Woboer, H.J. Improvement of plants by selection. p. 356-376. 



(Contrib. from Div. of veg. phys. & path. ) 



