11(5 



At;r;icuLTri;AL i;Esorj;CEs. 



could Iv laisfd in tli • cotiiitiv, if our agriLultnio 

 on a more exteusi\e ^cale ami with greater skill 

 table shows tlie iiii]>orts of such products in the 

 2,512 Oxen and Cows, valued at 

 118 Pigs and Calves, valued at 

 3,48o Sheep, valued at ... . 



230 Horses, valued at . 

 2,071 Cwts. Baci^n and Hams, valued at . 

 13,971 Brls. Beef and Pigs Heads, valued at 

 14,510 Cwts. Butter and Oleomargarine, valued 



1,384 Cwst. Cheese, valued at . 

 39,288 Lbs. Feathers, valued at . 

 367,978 Lbs. Fresh Meat and Poultry, valued at 

 7,459 Brls. Indian Meal, valuetl at . 

 Indian Corn, valued at . 

 20,867 Bushels Oats, Aalue;! at . 

 3,009 Brls. Oatmeal, valued at 

 6,642 Brls. Pea<e, valued at . 

 19,982 Brls. Pork, valued at . . . 

 88,542 Calil-ages, \alued at ... 



54,531 Bushels Potatoes, valued at 

 6,758 Bushels Turnii)s, valued at 



Eggs, Aalued at ... . 



Tallow, valued at . 



Onions, valiu'd at . 



Yarn, valued at ... . 



Barley, valuetl at .... 



Hay and Straw, valued at . . 



Beans, valued at . 



Lard, valued at ... . 



Meat (cannt'il), valued at . 



Total 



rARMING IN THE Fl TLIIK. 



If we sui)pope this amount of produce raised i 

 -ivhich, in the near future, may be the case, now 



were 



The 



ear 1 



conducted 



I'ol lowing 



891 :— 



•S-101,480 



590' 



10,455 



16,100 



20,923 



167,652 



217,650 



19,370 



3,829' 



36,787 



22,377 



5,050 



8,346 



12,036 



26,568 



259,766^ 



4,427 



10,906 



1,351 



1,748 



3,608 



5,530 



19,530 



2,642 



10,530 



4,189 



3,376 



10,179 



.S'924,940 



n the country, 

 that a railwav 



