BIBLIOGRAPHY 65 



BIBLIOGRAPHY 



1. Bunge. Path, and Phys. Chemistry. 2d English Edition trans, by 

 StarUng. 1902, 104-105. 



2. Lythgoe. Ind. and Eng. Chem. 1914, 6, 901. 



3. Eckles and Shaw. BuU. 156 U. S. A. Dept. of Agr. 



4. Morgen et al. Landw. Versuch. Stat. 1904, 61, 1-284, ibid., 1906, 

 64, 93-242. 



5. Malmdjac. J. Pharm. 1901, vi, 14, 70-74. 



6. Fleichmann. Untersuchung der Milch von sechszehn Kiihen. Landw- 

 schaftliche Jahrbiicher. Vol. 20, sup. 2, Berlin, 1891. 



7. Richmond. Dairy Chemistry. London, 1914. 



8. Eckles and Shaw. BuU. 157 U. S. A. Dept. of Agr. 



9. Eckles and Shaw. BuU 155 U. S. A. Dept. of Agr. 



10. Richmond. Analyst. 37, 300. 



11. Richmond. Dairy Chemistry. London, 1914, p. 160. 



12. Van Slyke. Jour. Amer. Chem. Soc, 30, 1166. 



13. Olsen. Ind. and Eng. Chem., I, 256. 



14. Kirchner. Handbuch. der Milchwirtschaft. 1898, 58. 



