the apple. 117 



Capital. 



Origin, Indiana. 



Fruit small, globular, truncate, deep red on greenish yellow. Flesh yel- 

 low, breaking, juicy, subacid. Good. December to January. (Warder.) 



Capuon's Pleasant. 



Fruit medium, or above, roundish oblate, greenish yellow, with a 

 brownish tinge. Stalk rather stout, inserted in an open cavity, slightly 

 russeted. Calyx large, closed, in a medium basin. Flesh yellow, 

 juicy, tender, mild, subacid, and very agreeable. Good. Core small. 

 September to October. 



Caraway Russet. 



From England. 



Fruit below medium, oblate, pale brown russet, with an orange 

 tinge in sun. Flesh firm, crisp, juicy, sweet. February. (Hogg.) 



Garbage, 



Medium, roundish conic, yellow. Flesh tender, juicy, sweet, with- 

 out much flavor. September, October. 



Cardinal Red. 



Of European origin. 



Fruit medium, oblate, inclining to conic ; sides unequal ; very dark red, 

 almost blackish next the stalk ; some light gray dots. Flesh white, rather 

 firm, juicy, sprightly subacid. Good. Core small. January, February. 



Carey's Seedling. 



Ohio origin. 



Fruit small, roundish, yellow, slight blush in svin. Flesh yellow- 

 ish white, tender, subacid. Good. October, November. 



Carlisle Codlin. 



A dwarf variety of the old English Codlin. Tree hardy, and abun- 

 dant bearer. 



Fruit above medium, ovate, flattened at base, pale yellow with a few 

 russety specks. Flesh white, tender, crisp, juicy. A good cooking 

 apple from August to September. (Hogg.) 



Carmel Sweet. 

 Speckled Sweet, 



A native of Carmel, Putnam Co., N. Y. Tree vigorous, upright, 

 Bpreading, Veiy productive. Young shoots dull reddish brown, smooth. 



Fruit medium, oblate, gi'eenish yellow, with a blush, many fine red 

 dots. Flesh white, juicy, tender, sweet, and rich. Very good. Octo- 

 ber, November. 



Carnahan's Favorite. 

 Origin, with Mr. Carnahan, Cincinnati, O. Tree vigorous, produc- 



