370 POT-POURRI FROM A SURREY GARDEN 



247; Sieveking's 'Praise of 

 Gardens,' 247 ; Austin's ' The 

 Garden that I Love,' 247; 

 ' Gardens and Garden Craft ' 

 ('Edinburgh Eeview '), 247; 

 papers in ' Journal of the Boyal 

 Horticultural Society,' 247, 

 248 ; ' The Garden ' (periodical), 

 235 ; ' Cottage Gardening ' 

 (periodical), 234, 248 ; Mr. J. 

 Conder's ' The Flowers of Japan 

 and the Art of Floral Arrange- 

 ment,' Appendix, 353 



Books on treatment in sickness, 

 food, nursing, &c., 304, 305 



Borders, garden, 92, 134, 151, 

 152, 181, 183, 196 



Botany, works on, see Books on 

 gardening and botany 



Bottling gooseberries, 109 



Bouvardias, 162 



Box, common, 38, 169 



Boys, training of, 257-275 



1 Breakfast ' parties, 196 



Bright 's ' A Year in a Lancashire 

 Garden,' 48, 49 



Brooms, 117 



Browning, Mrs., anecdote of, 344 



Brussels sprouts, 41 



Buddleia globosa, 45, 84, 169 



Bulbs, forcing, 23 ; market for, 

 72; selection of, 102, 131; 

 method of growing, 105 ; 

 potting, 123, 181 



Buphthalmum cordifolium t 136 



' Burning bush,' 118 



Buttercup, water, 89 



CABBAGE, red, pickled, 176 

 Cactuses, 120, 121, 221 

 Cakes, recipes for, 81, 82, 187 

 Calceolaria amplexicaulis, 114 

 Calceolarias for window-boxes, 



201 



Calvary clover, 42 

 Calycanthiis prcecox, 43 

 Camellia, 229 

 Campanula garganica, 164 



grandis, 125 



medium, 113 



Campanula persicifolia, 113, 124 



pyramidalis, 113 



ranunculus, 160 

 - turbinata, 132 

 Canary-seed on moss, growinj?, 



12,13 

 Candour in children, inculcation 



of, 261 



Candytuft, 83 



Caneton a 1'orange, recipe for, 79 

 Cannabis sativa, 75, 365 

 Cannas, 50 



Canterbury bells, 113, 125 

 Cape flowering bulbs, 12, 19, 181 



type-plant, 20 



Cardoons, how to cook, 14; 



Chaumeton on, 213, 214 

 Carnations, in hanging pots, 98 ; 



112 ; treatment of, 136 ; 138 ; 



replanting, 165, 166, 184 

 Carpets, use of, 279, 281 

 Carriage-drives to houses, 170 

 Carrots, cooking, 175, 176, 187 

 Cauliflower, serving, 126 

 Ceanothus cceruleus, 45 



grandiflorus (Gloire de Ver- 

 sailles), 44 



Celeriac, 14 



Celeris en branches, demi-glacs, 

 recipe for, 37 



Celery, with beetroot, 25 ; pre- 

 paration of, 37 



Cercis, 45 



Cherries, double, pruning, 117; 

 Morella, 175 ; winter, 10 



Cherry brandy, 175 



Chervil, 82, 97 



Chestnuts, Spanish, 6; dwarf 

 horse, 144 ; cooking, 182 



Chickens, cooking, 174 ; stewed, 

 186 ; served cold, 254, 255 



Chicory, leaves of the, 95 



Children, training of, 257-275, 

 318-352; feeding of, 270; their 

 life at the beginning of the 

 century, 273 ; decorating their 

 own rooms, 287 ; their 

 health, 302 ; capability for 

 suffering, 319 ; bad temper, 

 327; their attentions to the 

 old, 346 



