Vlll CONTENTS 



SECTION III— HORTICULTURE 



CHAPTER 



XVII. I. Pomology 



XVIII. Propagation of the Fruits . 

 XIX. Tillage 



XX. Setting the Orchard and Caring for it 



XXL The Fruits 



XXII. 11. Olericulture or Vegetable Growing 



XXIII. Raising Plants 



XXIV. Some of the Common Vegetables 

 XXV. III. Landscape Gardening . 



XX VI. Plants that May be Used . 

 XXVII. Insects — Injurious and Beneficial 

 XXVIII. Controlling Insects .... 

 XXIX. Plant Diseases and Their Treatment 



PAGE 



137 

 140 

 146 

 149 

 155 

 166 

 169 

 173 

 181 

 185 

 189 

 200 

 207 



SECTION IV— ANIMAL HUSBANDRY 



XXX. Farm Animals: I — The Horse . . . . 213 



XXXI. Farm Animals: II — Cattle . . . . 227 



XXXII. Farm Animals: III — Sheep and Goats . . 243 



XXXIII. Farm Animals: IV — Swine 257 



XXXIV. The Breeding of Live Stock .... 267 

 XXXV. Some Terms Used in Live Stock Breeding . 272 



XXXVI. The Feeding of Animals 274 



XXXVII. Balanced Rations and Feeding Standards . . 281 



XXXVII L Selecting Animals AND Methods OF Feeding . . 283 



