4 PHARMACEUTICAL BACTERIOLOGY. 



Elevation, flat, effuse, raised, convex, pulvinate, crateriform (liquefying). 



Edge, entire, undulate, lobate, erose, lacerate, fimbriate filamentous, floccose, curled. 



Liquefaction, cup, saucer, spreading. 



10. A gar Colonies. 



Growth slow, rapid (temperature ). 



Form, punctiform, round, irregular, ameboid, my celioid, filamentous, rhizoid. 

 Surface smooth, rough, concentrically ringed, radiate, striate. 

 Elevation, flat, effuse, raised, convex, pulvinate, umbonate. 

 Edge, entire, undulate, lobate, erose, lacerate, fimbriate, floccose, curled. 

 Internal structure, amorphous, finely-, coarsely-granular, grumose, filamentous, floccose, 

 curled. 



11. Starch Jelly. 

 Growth, scanty, copious. 



Diastasic action, absent, feeble, profound. 

 Medium stained 



12. Silicate Jelly (Fermi's Solution). 

 Growth copious, scanty, absent. 

 Medium stained 



1 3 . Cohn's Solution. 



Growth copious, scanty, absent. 

 Medium fluorescent, non-fluorescent. 



14. Uschinsky's Solution. 

 Growth copious, scanty, absent. 

 Fluid viscid, not viscid. 



15. Sodium Chloride in Bouillon. 

 Per cent, inhibiting growth. 



1 6. Growth in Bouillon over Chloroform, unrestrained, feeble, absent. 



17. Nitrogen. Obtained from peptone, asparagin, glycocoll, urea, ammonia salts, nitrogen. 



18. Best media for long-continued growth 



19. Quick tests for differential purposes 



III. PHYSICAL AND BIOCHEMICAL FEATURES. 



Amount of acid produced id 



