156 



G-LOSSAKIAL INDEX 



localities. ' The nature of these 

 Culturae is fully explained in the 

 Extenta of the manor of Swaff- 

 ham and other manors belonging 

 to Ely. The arable lands of the 

 Demesne were divided into three 

 Culturae, or Campi.each generally 

 with a distinct name. . . . Each 

 cultura or campus is described as 

 divided into many fields of vary- 

 ing acreage and distinct names,' 

 Registrum Wigorniens. (Cam- 

 den Society), p. Ixv. In the 

 Records of the Borough of Not- 

 tingham, i. 405, there is men- 

 tion of a cultura of land con- 

 taining six selions and a gora. 

 Spelman gives quarentena as an 

 equivalent. Cf. also the text, 

 p. 8 



coue, 78, couer, to hatch. B. 



coueigne, 88 ; couent, GO ; coue- 

 nant, 60 ; couenir, to be meet, fit. 

 B. s.v. venir 



coueitee, 96, from coueiter, to de- 

 sire, wish for. B. s.v. covoitous 



countrefete, 134, imitation 



coupe, 136, cup. M. and S. 



crache, see creche 



creche, 12 ; crethe, 55 ; crache, 30, 

 crib, manger, 'cratch, a rack for 

 hay or other fodder.' Promp. 

 Parv. ' beestes stall.' P. 



creim, 100, 112, 116; croym, 96. 

 Wares for sale, but the word is 

 not in the Glossaries. In a Com- 

 potus printed in Hoare's Modern 

 Wiltshire, I. 205, occurs mutton' 

 de cromio, but Hoare thinks the 

 reading should be cronio, ib. p. 

 215 ; see also cream. J. 



crest, 14, a crest 



crester, 14; crestre, 96, 112 ; crest, 

 116 ; cresterunt, 28 ; cres- 

 saunt, 66 ; cressent, 20 ; cru, 

 18; creu, 18, to grow. B. II. 141 



crethe : read creche 



cretine, 36, 37 ; cretyne, 16, flood. 

 D. s.v. cretina 



creyme, 116, cream 



creyous, 16, chalky 



croes, 14; croez, 14; croyz, 12, full 

 of holes. D. s.v. crosum 



croupes, 98, the grain which has 

 fallen on the floor of the granary. 

 G. s.v. crape 



croys, see seint 



cruddes, 100, curds. M. and S. 



cuilla, sec quillir 



cum, 18 etc. ; as, etc. B. II. 28 



cuntregeytet, see contrewayter 

 cuntreuaudra, 142 ; cuntrevaler, 



to equal in value. B. II. Ill 

 curre, 112, 116 ; curent, 114; coru, 



94 ; coure, 16 ; curre, etc., to 



run, pursue. B. I. 324 

 curs, 34, course 

 curtepie, 134, short coat or cloak. 



M. and S. 

 curteysement, 134, civilly, courte- 

 ously. K. 

 cust, 90, cost 

 custage, see costage 

 custume, 6, 24, 100, 102, 122; 



costume, 84, 86, custom 

 custumer, 6, 10, 90, 102; costumer, 



106 ; serianz de custume, 10, 



customary tenant 

 cynk, 12, 16, five 



D 



dae, 72, 74, 76, 78; daye, 26, 



32, 116, a female servant, but in 



particular the one in charge of 



the dairy. M. and S. 

 daerie, 72, 74; dayerie, 88, 100, 



116, dairy. M. and S. 

 damage, 14, 64, 66, 86, 88, 90, 100, 



102, 114, 116, damage, harm 

 dame, 86, 122, 124, 126, 136, 140, 



lady 

 debriser, 94, to break. B. s.v. 



briser 

 decres, 100, decrease. K. 

 decrest, 110; decrestre, to decrease 

 dedens, 20, within 

 defaute, 24, 64, 94, 100, 102, 108, 



112, 118, 136, fault, failing 

 defayle, 2 ; defayler, to fail 

 defule, 102; defuler, to spoil, ill 



use. B. s.v. afoler 

 degastes, 4 ; degaster, to waste, 



destroy. B. s.v. gaster 

 deheit, 140, weariness ; C. s.v. de- 



haytc, ' out of tune, ill at ease ' 

 deit, see deuet 

 dekes, 78 etc. ; deske, 138 etc. ; 



deskes, 128, until. B. s.v. dusque 

 deleaus, 132, disloyal 

 deliuerance, 102 ; dyluerance, 52, 



deliverance 

 delyuerreyt, 14 ; delyuerer, to de- 

 liver 

 demesne, 6, 8, 84 ; dimaigne, 98, 



demesne 

 demeyne, 10, 62, 70, 122, 126; 



demayne, 122, own. B. 

 demoert, 36, 74 ; demore, 88, 142 ; 



