POULTRY 



133 



to the respective merits of the several breeds and 

 selects the one best adapted to his needs. What is 

 true in the selection of a variety of chickens is equally 

 true of turkeys, ducks and geese and is left to the 

 intelligent action of the farmer without further com- 

 ment here. The bulletins named below will be of great 



GOOD MATERIAL FOR A PRODUCE ACCOUNT. 



value to the poultry raiser in making his selection and 

 will give him other assistance and direction in the care 

 and management of his poultry. 



Free Bulletins, U. S. Dept. of Agriculture. 

 Farmers' Bulletins. 



No. 51. Standard Varieties of Chickens. 



No. 64. Ducks and Geese, Breeds, and Management. 



No. 141. Poultry Raising on the Farm. 



