GRAPES GROUPED AND CLASSIFIED. 



125 



2. MUSCAT GRAPES. 



Varieties with a musky or perfumed flavour, and generally with 

 firm flesh. The larger varieties, as a rule, require a warmer tempe- 

 rature to ripen in than the Sweetwaters. The Frontignans are 

 included amongst the Muscats. 



* Berries Black or Purple. 

 t OVAL. | ft HOUND continued, 



42. August Frontignan 



43. Black Frontignan 



44. July Frontignan 



45. Muscat de Lierval 



46. Meurthe Frontignan 



47. Sarbelle Frontignan. 



White, Green or Yellow. 



ft ROUND. 



56. Ascot Frontignan 



57. Auvergne Frontignan 



58. Chasselas Musque 



59. Dr. Hogg 



60. Duchess of Buccleuch 



61. Mrs. Pearson 



62. Ottonel 



63. Troveren Frontignan 



64. White Frontignan. 



*** Berries Red or Tawny. 

 t ROUND. I 66. Madeira Frontignan. 



65. Grizzly Frontignan. I 67. Muscat Champion. 



3. VINOUS GRAPES. 



Varieties with a strong vinous somewhat harsh semi-saccharine 

 flavour, and a thick skin, mostly requiring a considerable amount of 

 heat and time to ripen, are generally termed late Grapes. 



* Berries Black or Purple. 



69. 

 70. 

 71. 

 72. 

 73. 

 74. 

 75. 



t OVAL. 

 Alicante 



Alnwick Seedling 

 Appley Towers 

 Black Morocco 

 Gros Maroc 

 Morocco Prince 

 Royal Ascot 

 West's St. Peter's. 



ft ROUND. 



76. Aramon 



77. Dutch Hamburgh 



78. Espiran 



79. Gros Colman 



80. Gros Guillaume 



81. Lady Downe's Seedling. 



