THE ANGLER'S CAMP 



275 



harped upon this precaution one bit too much. 



In addition to the grub, also the following items, 



some not already noted, were on my checking-list: 



Cheap canvas gloves, used in File 



handling the reflector-baker 

 Canteen 



Collapsible canvas-bucket 

 Cook-kit 



Pipes and tobacco 

 Mosquito-dope 

 Three-in-One oil 

 18 candles 



Flour-bag pillow-slips 

 Mirror 

 Postal cards 

 Indelible pencil 

 Whisk-broom 

 Map 

 Compass 

 Pedometer 



Carborundum-stone 



Camera and films 



Flashlight and extra batteries 



Hot-water bag 



Bellows 



Pine kindlings 



Canvas stool-seats 



Medicine-kit 



4 boxes matches 



2 cakes Babbitt's soap 



2 cakes Ivory soap 



i cake Sapolio 



i can Greosolvent hand-paste 



i box toothpicks 

 Bird, tree, and flower books 

 Calendar 



Note this last item; it is surprising in how short 

 a time in the woods you can lose all track of the 

 days. 



Fresh-water fish that you intend to ship or trans- 

 port home are best cleaned soon after killing; this 

 should include removal of the gills but not of the 

 large blood-sinus along the backbone. You may 

 place inside each fish some damp watercress (not 

 ferns or grass) ; wrap individually and tightly in 

 paraffined or other paper to exclude the air; and 

 then make of all one package wrapped in sawdust 

 and more paper, and cloth dry. Till the last 

 moment before shipment or transportation, keep 



