DAIRYING 181 



enter fully into all the daily routine of farm 

 life. 



Anyone, absolutely ignorant of dairy farm- 

 ing, going straight to a farm will not obtain 

 nearly such good value for their money, as 

 one who has already some knowledge of the 

 matter, though perhaps as far as the actual 

 farming goes, it is chiefly scientific. They 

 are then in a position to take advantage 

 of and understand all the work which is 

 going on. 



Farmers are busy, hard-working men, and 

 do not, as a rule, profess to teach farming, 

 though they may be quite willing to receive 

 farm students who wish to have the oppor- 

 tunity of putting their theories into practice. 



OPENINGS 



The three following objects may be in 

 view at the end of a course of training in 

 dairy work : 



i st. To enable those who have the neces- 



