SECTION III. 



Cultivation of Arable Land. Plantation Crops. 



PLANTATION CROPS Nature and Ufesof. HEMP Nature of Lands pro- 

 per for Growth of proper Preparation of- Proportion of Seed and Modes 

 of f owing of long cultivated on fame, Land Methods of After-culture of 

 Crops of what neceffary in Signs of Ripenefs ofJhouldfland longer when 

 for Seed After-management of Produce of- by Dew-re ting by Watcr- 

 reting latter better Method Modes of performing of Produce (f Crops 

 of Expences of different Operations in Profit of considerable Manage 

 ment of in feeding Crops of Proper Time of difpojing of Crops of-^may be 

 a good Preparation for Wheat. FLAX Nature of Soils and Preparation 

 proper for Crops of Crops grown after Proportion of Seed for beJIKinds 

 of for the Baltic the American Times and Methods offowing Crops of 

 Broadcajling Drilling what neceffary in proper Modes of After-cul 

 ture for in different Cafes of Methods of pulling the Crops After ma 

 nagement of Watering or reting what neceffary to attend to in Ripling 

 Braking Scutching what neceffary in growing it for Seed Produce of 

 Crops of Situations in which it may be grown to Advantage Cakes Jelly t 

 Ufes of in fattening Animals. HOPS Nature of Kinds of Situations and 

 Soils proper for Plantations of- planting out Sets Methods of perform 

 ing of proper Dijlancesfor proper Pits for Jhould take no Crop thefirjl 

 Year neceffary Attention to in fecond Year Poling, what to be regarded 

 in picking)CircumJlances to be. regarded in drying the Hops Hop Kiln or 

 Oafl Defer ipt ion of Bagging Goodnefs of Sample on what depends ft ack- 

 ing Pohs removing Bind Produce of Crops of Expenccs and Profits of in 

 different Diftricts dijferent Difeafes of Flea Green Fly Red Spider 

 Otter Moth Honey Dew Fen Mould or Mildew Blights Blajl Remedies 

 of in the different Cafes of different Advantages of Culture of.~WoA.D-Na- 



