186 



SUCCESSFUL FARMING 



TABLE II. DRY MATTER, DIGESTIBLE PROTEIN, AND NET ENERGY PER 100 

 POUNDS OF FEED. (ARMSBY.) 



Feeding-stuff. 



Green fodder and silage: 



Alfalfa 28.2 



Clover, red 29.2 



Corn fodder, green 20. 7 



Corn silage 25.6 



Hungarian grass 28 . 9 



Rape 14.3 



Rye. 23.4 



Timothy 38.4 



Hay and dry coarse fodders: 



Alfalfa hay 91.6 



Clover hay, red 84. 7 



Corn forage, field cured 57 . 8 



Corn stover, field cured 59 . 5 



Cowpea hay 



Hungarian hay 92 . 3 



Oat hay 84.0 



Soy bean hay 88 . 7 



Timothy hay 86.8 



Straws: 



Oat straw 90. 8 



Rye straw 92 . 9 



Wheat straw 90.4 



Roots and tubers: 



Carrots 11.4 



Mangels 9.1 



Potatoes 21 . 1 



Rutabagas 11.4 



Turnips 9.4 



Grains: 



Barley 89.1 



Corn 89. 1 



Corn and cob meal 84 . 9 



Oats 89.0 



Pea meal 89.5 



Rye 88.4 



meat.... 89.5 



By-products: 



Brewers' grains, dried 92 . 



Brewers' grains, wet 24 . 3 



Buckwheat middlings 88 . 2 



Cottonseed meal 91 . 8 



Distillers' grains, dried: 



Principally corn , 93 . 



Principally rye 93 . 2 



Gluten feed, dry 91 . 9 



Gluten meal, Buffalo 91 .8 



Gluten meal, Chicago 90 . 5 



Linseed meal, O. P 90.8 



Linseed meal, N. P 90. 1 



Malt sprouts 89 . 8 



Rye bran 88 . 2 



Sugar beet pulp, fresh 10.1 



Sugar beet pulp, dried 93 . 6 



Wheat bran 88. 1 



Wheat middlings 84.0 



Total Dry Mat 

 ter, pounds. 



Digestible Pro- 

 tein, pounds. 



2.50 

 2.21 

 0.41 

 1.21 

 1.33 

 2.16 

 1.44 

 1.04 



6.93 

 5.41 

 2.13 

 1.80 



8.57 

 3.00 

 2.59 

 7.68 

 2.05 



1.09 

 0.63 

 0.37 



0.37 

 0.14 

 0.45 

 0.88 

 0.22 



8.37 

 6.79 

 4.53 

 8.36 

 16.77 

 8.12 

 8.90 



19.04 



3.81 



22.34 



35.15 



21.93 

 10.38 

 19.95 

 21.56 

 33.09 

 27.54 

 29.26 

 12.36 

 11.35 

 0.63 

 6.80 

 10.21 

 12.79 



