AMERICAN GRAPE LITERATURE 121 



EISEN, GUSTAV. The Raisin Industry. A Practical Treatise on 

 the Raisin Grapes, their History, Culture and Curing. San 

 Francisco : H. S. Crocker & Co. Copyr. 1890. 1890. Illustr. 

 Pp. 223. 



FISHER, S. I. Observations on the Character and Culture of the 

 European Vine, during a Residence of Five Years in the Vine- 

 growing Districts of France, Italy and Switzerland. To which 

 is added The Manual of the Swiss Vigneron, as adopted and 

 recommended by the Agricultural Societies of Geneva and 

 Berne, by Mons. Brun Chappius, and The Art of Wine Making, 

 by Mons. Bulos. Philadelphia : Key & Biddle. Copyr. 1834. 

 1834. Pp. 244. 



FLAGG, WILLIAM J. Three Seasons in European Vineyards: 

 Treating of vine-culture ; vine disease and its 'cure ; wine- 

 making and wines, red and white ; wine drinking, as affecting 

 health and morals. New York : Harper & Brothers. Copyr. 

 1869. 1869. Illustr. Pp. 332. 



FULLER, ANDREW S. The Grape Culturist : A Treatise on the 

 Cultivation of the Native Grape. New York : Davies & Kent. 

 Copyr. 1864. 1864 Illustr. Pp. 262. 



. The same. New and enlarged edition. New York : 

 Orange Judd & Co. Copyr. 1867. Illustr. Pp. 286. 



. The same. New, revised and enlarged edition. New 



York : Orange Judd Co. Copyr. 1894. Illustr. Pp. 282. 



GOESSMANN, C. A. Contribution to the Chemistry of the Ameri- 

 can Grape Vine. Paper. Pp. 16. Reprint from Proc. Amer. 

 Chemical Soc. ii. No. 1. 



GRANT, C. W. Manual of the Vine, including Illustrated Cata- 

 logue of Vines (8th ed.); and, Grape Vines: Description of 

 Stock of Vines for sale at lona Island (3rd ed.). lona : C. W. 

 Grant. Copyr. 1864. Illustr. Paper. Pp. 101. 



HARASZTHY, A. Grape Culture, Wines and Wine-Making. With 

 notes upon Agriculture and Horticulture. New York : Harper 

 & Brothers. Copyr. 1862. 1862. Illustr. Pp. 420. 



HASKELL, GEORGE. An Account of Various Experiments for the 

 Production of New and Desirable Grapes, and an Account of 

 Forty Varieties obtained by Hybridization. Ipswich, 

 1877. Paper. Pp. 18. 



