horse wrangler knows how to cook, 

 and expects to do it. He is used to 

 it, and, anyway, is paid for it. He is 

 earning his living, you are taking a 

 vacation. 



Now for the second advice, which is 

 a codicil to the above : In return for 

 not having to potter with the food and 

 tinware, never complain about it. Eat 

 everything that is set before you, shut 

 your eyes to possible dirt, or, if you 

 cannot, leave the particular horror in 

 question untouched, but without com- 

 ment. Perhaps in desperation you may 

 assume the role of cook yourself. Oh, 

 foolish woman, if you do, you only ex- 

 change your woes for worse ones. 



If you provide yourself with the fol- 

 lowing articles and insist upon having 

 them reserved for you, and then let the 

 cook furnish everything else, you will 

 be all right: 



