DEPARTMENT OF AGRICULTURE, 



DIVISION OF CHEMISTRY. 

 BULLETIN No. 9. 



THIRD REPORT 



ON THE 



CHEMICAL COMPOSITION AND PHYSICAL PROPERTIES 



OF 



AMERICAN CEREALS, 



WHEAT, OATS, BARLEY. AND RYE. 



BY 



CLIFFORD RICHARDSON. 



UNIVERSITY 



WASHINGTON: 



GOVERNMENT PRINTING OFFICE. 

 1886. 



13734 No. 9 



