will nicely take up, and wine-glassful of whiskey. Repeat 

 every other day for a week or so. 



Caked-bag Keep udder milked out, and do not allow ewe to be ex- 

 posed to cold and wet. Apply to udder a liniment made by 

 mixing i quart tincture of arnica, 6 ounces tincture of belladon- 

 na, and 4 ounces spirits of camphor. Rub on vigorously with 

 palms of hands. If a ewe has a very large extended hard feel- 

 ing udder before lambing, do not hesitate to milk it out some. 

 Never change suddenly from low feeding to high feeding in a 

 Dorset ewe, the result is apt to be caked-bag. Too much corn 



CROSS-BRED DORSET-SHROPSHIRE LAMBS 



Ready for Market on Woodland Farm 



feeding is inducive to this trouble. 



Grub in the Head This term is usually applied to a grub that is laid 

 alive in the sheep's nostrils by the Sheep Gad Fly, during the 

 hot months of summer. The grub works its way upwards 

 causing much distress and "snotty noses." There is no com- 

 plete cure. The preventives are any contrivances that help 

 the animal to escape the fly. Tar on the noses repels the fly; 

 but it is a difficult thing to keep the noses always tarred. 

 Shady places and strips of plowed ground to lie on, and long 



